Freelance chef offering food courses, speeches and of course food for all occasions. He is all about using local products and has his own varieties of pickled vegetables. Heine Grov has also published cooking books where he utilises local ingredients from Jæren.
Local food
Jærkokken - get the chef home
Freelance chef offering food courses, speeches and of course food for all occasions. He is all about using local products and has his own varieties of pickled vegetables. Heine Grov has also published cooking books where he utilises local ingredients from Jæren.
Contact
- Address:
- Meierigata 4
- 4340 BRYNE
- Phone:
- +47 977 64 833
- Email:
- heigrov@online.no
- Website:
- www.jarkokken.no
Facilities
- Disabled-accessible:
- Toilet:
- Season:
- Autumn
- Spring
- Summer
- Winter