Sjøbua blurs the line between bistro and fine dining: relaxed yet refined. Located by the beautiful Brosundet, its façade stands as a beacon for seafood lovers, right where a seafood restaurant should be – on the edge of the sea.
Step inside and embark on a journey from sea to table in this new restaurant, where the essence of the ocean is served with every dish. Quality ingredients are fundamental, and Sjøbua is passionate about using locally sourced seafood straight from the salty waters along our coast, before our flaming grill transforms it into a culinary delight.
Each dish tells the story of Ålesund’s proud seafood heritage.
