A taste of Sunnmøre
In the heart of Geiranger, you will find Fiskekakebuda – a small food stall with big flavours. Here, juicy wolffish fish cakes are served, handmade in Sunnmøre using quality Norwegian ingredients and inspired by traditional Norwegian recipes. For many Norwegians, this is a taste of childhood. For visitors, it is an authentic and locally produced food experience from the fjord region.
Quick, simple and delicious
The wolffish fish cakes can be enjoyed on their own or served in freshly baked focaccia bread for a satisfying meal on the go. If you are extra hungry, you can add mashed potatoes for a more substantial meal. The fish cakes also make excellent food for a day out, and many visitors choose to take some with them to enjoy later in the day or as a meal back at their accommodation.
Practical information
Fiskekakebuda is located in the centre of Geiranger, with an entrance from the pedestrian street. Freshly made wolffish fish cakes are served throughout the summer season – a simple and flavourful stop between your fjord adventures.
