Stavanger's international food street

Pedersgata has become one of Norway's coolest places in terms of food and dining. Whether you're travelling on a budget or want to treat yourself to an evening at a Michelin-starred restaurant, you'll find it here. In this street, bursting with tempting flavours, you can access delicacies from all over the world. In 2024, Pedersgata boasts approximately 40 establishments for food and beverages; thus a mecca for food lovers.

Gastronomic highlights

In 2024, you will also find four of the seven Norwegian restaurants mentioned in the MICHELIN guide on this street. Sabi Omakase had its MICHELIN star in 2017 and still reigns supreme when it comes to exclusive sushi experiences. In 2023, Restaurant K2 achieved both a MICHELIN star and the Green Clover label for sustainability. Restaurant Bravo had not been open for many months when it received an honourable review from MICHELIN in 2023.

A vegan's dream

Another restaurant honoured for its exquisite cuisine and atmosphere is Restaurant Bellies, which uses only plant-based ingredients. If you are a foodie, there are many good reasons to include a trip to Pedersgata in your travel plans.

Craving for gelato?

Then you should know that you will find one of the country's very best and award-winning gelato bars here. A visit to tiny Siddis Gelato is well worth the 10-minute walk from Vågen. True to Italian traditions, only real, pure ingredients are used. Your taste buds will for sure love it!

Places to eat in Pedersgata:

Take away or sit down:

• Fly Chicken, fried chicken dishes and fries
• Hekkan Burger, the city's best hamburgers
• Cou Cou Nectar, vegetarian food, salad bar, smoothies, and soups.

Bakery and cafe:

• Micro Kaffi, a coffee bar open Wednesday - Saturday
• Molinå Bakery, sourdough bakery and café
• Sandi Cakes, pastry cakes, Polish baguettes and coffee

Indian-Pakistani restaurants:

• Noras Kitchen, Pakistani/ Indian
• Zouq, traditional Pakistani

Asian restaurants and take away:

• An Nam– Authentic Vietnamese, high quality
• Far East, traditional takeaway, reasonably priced
• Kansui, Japanese ramen, high quality
• Matsaya, Asian crossover street food
• Miyako, Asian fusion, sushi etc.
• Seoul Søstre, Korean food
• Original Thai Food, traditional Thai takeaway
• New Thai Takeaway, a traditional takeaway
• Sabi Sushi, high-quality sushi and sashimi
• Thai Street food, traditional Thai
• Yips dumplings & digg– Asian cross-over

Middle Eastern cuisine:

• Istanbul pizza and kebab, Turkish restaurant, reasonable
• Meze restaurant, small dishes and main courses

Italian and Spanish restaurants and takeaways:

• Casa Gio, Italian, high quality
• Panzanella Pizza, high-quality pizza, takeaway
• Delicatessen tapasbar, Spanish tapas and wine bar

Fine dining and gourmet:

• Bellies– vegan restaurant with a fantastic menu
• Restaurant Broken, specialising in modern Norwegian cuisine and seafood
• Bravo– Scandinavian style, local ingredients
• Restaurant K2– Scandinavian, locally produced ingredients*
• Sabi Omakase - sushi in star class*

*MICHELIN-starred

For the thirsty

• Palmen bar (opens in July), wine, beer and cocktails
• Matros bar, wine & beer
• Martinique music pub/ Music pub
• Veranda wine bar, Wine, beer and cocktail bar